Experience Culinary Excellence with Chef Simeon Hall Jr.
February 13–16, 2025
Join us at Elbow Reef for an extraordinary four-day culinary celebration, led by the Bahamas’ top celebrity chef, Simeon Hall Jr. This exclusive event offers an unforgettable journey through the flavors and traditions of Bahamian and Southern cuisine.
EVENT SCHEDULE
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Thursday, February 13
Kick off the experience with Baha South, an enlightening masterclass where Chef Hall delves into the deep roots of barbecue, its Taino origins, and its ties to Geechee and Creole cuisines. Expect a fascinating exploration of the connection between Bahamian and Southern culinary traditions.
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Friday, February 14
Celebrate Valentine’s Day with a special evening of romance and indulgence. Enjoy an elevated tasting menu featuring exquisite appetizers, champagne pairings, and a decadent full dinner service crafted with love and creativity.
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Saturday, February 15
Family-Style Tasting Experience. Gathering a communal dining experience featuring the same exceptional tasting menu as Friday, served family-style at shared community tables to foster connection and conversation. Private tables are available for groups of six or more.
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Sunday, February 16
Conclude the weekend with a festive Sunday brunch. Indulge in a spread of carefully curated dishes, blending traditional and contemporary flavors, in the vibrant and relaxed setting of Elbow Reef.
Don’t miss this rare opportunity to witness Chef Simeon Hall Jr.’s culinary mastery, combining Bahamian heritage, bold flavors, and unforgettable hospitality. Reserve your spot now for this one-of-a-kind event.